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Spaghetti alla Carbonara

Spaghetti alla Carbonara Spaghetti alla Carbonara is an rich and flavorful Italian pasta sauce, specific to Rome, containing eggs, cheese (Pecorino Romano or Parmigiano-Reggiano), bacon (guanciale or pancetta), and black pepper. Spaghetti is usually used as the pasta; however, fettuccine, rigatoni or bucatini can also be used. The dish was created in the middle of […]

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